Petfood Forum Europe & InterZoo present: Emerging Pet Food Nutrition Trends

Petfood Forum and Petfood Forum Europe will be partnering with Interzoo to put on three (3) one-hour sessions covering Emerging Pet Food Nutrition Trends June 2, 3, and 4, 2021 – each at 10 a.m. CET.

Sessions: Each hour session is followed by live Q&A within Pet Food Café meeting room, or schedule Q&As when that room is available to us.

Presentation/Sessions: (Times are still TBD)

  • June 2 – Aman Paul, Ph.D., director product development, Protix: “Black soldier fly larvae proteins as functional pet food ingredients”
  • June 3 – Peter Williams, Ph.D., senior nutritionist, Fluid Quip Technologies: “Corn fermentation protein: Novel grain-based, high-concentration, functional protein source”
  • June 4 – Andrew Knight, Ph.D., professor of Animal Welfare and Ethics, and founding director of the University of Winchester Centre for Animal Welfare: “Consumer trends and expectations: Vegan and other alternative pet foods”

Sponsors have the opportunity to be a supporter of the event:

  • Sponsor/Supporter of all 3 sessions
  • Logo on session show website
  • Logo on promotional elements
  • Logo on introductory slides for all three sessions
  • List of all participants at the three (3) Petfood Forum sessions (full contact lead information)
  • Complimentary badge for all InterZoo Event sessions

Cost: $5,000

Deadline: May 28, 2021


​Petfood Industry Mediakit 2021

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Best regards,

Your IMP Team

Get in touch:

Uwe Riemeyer - riemeyer@intermediapartners.de

Phone: +49 202 271690

Sprechen Sie uns an:

Phone: +49 202 27169 0
Email: mail@intermediapartners.de


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